Homemade: Blackened Seasoning

Homemade is so much better than store bought. You know what you are eating. Here is my recipe for Blackend Seasoning. You can use this on fish, chicken even potatoes, anything you won't a little "kick" of spice.

Blackened Seasoning

1 T paprika

2 teaspoons salt

1 heaping teaspoon garlic powder

1 heaping teaspoon onion powder

1/4 to 1/2 teaspoon ground cayenne pepper

2 teaspoons black pepper

1/2 teaspoon leaf thyme

1/2 teaspoon leaf oregano

Preparation: 

Mix the ingredients well and funnel into a shaker. Seal well and store in a cool dry place.